Our La Luna ensamble mezcal is a harmonious blend of two distinct agave species, co-fermented and co-distilled to perfection. By combining the unique characteristics of Chino (wild A. cupreata) and Manso Sahuayo, we've created a mezcal that is exceptionally complex, supple, and full-flavored. Despite its richness, this mezcal remains remarkably smooth and refreshing on the palate, leaving a lasting impression with every sip.
